July 2nd, 2014 3:47 PM by Teresa Molina
It’s easy to cook in your backyard. Just grab a hibachi, stack up some charcoal, and light a match. But what if you want to level up in your outdoor culinary pursuits?
Wheel your old Weber kettle out of the picture and build an outdoor kitchen. Add a stove top, some cabinets, running water, a fridge, and plenty of counter space—voila, you’ve got an outdoor space allowing you to cook alfresco with ease.
http://www.realtor.com/news/11-ultimate-outdoor-kitchens/